THE KITCHEN

The tartelettes de foie gras presentation

The "DO" and "DON'T" of making profiteroles

A chicken, ham and cranberry pie to cook for your MANY friends!

WHAT A wonderful kale salad !

LAYING THE TABLE for our Duck Parmentier

Prepare YOURSELF this cheesecake with kalamansi

Try these SPOOKY Halloween cupcakes

This chestnut soup recipe is EASY AS PIE

Apéro Tartine - Direct and Indirect Speech

Get your UTENSILS ready to make this mackerel with carrot and lemon

Use your HANDS to make this poached peach and lemon verbana

Say HELLO to this tasty shortbread recipe

A delicious Sander with Salsa for your DINING-TABLE

TRy to make our GReat vegetable risotto!

We SUGGEST you MIGHT LIKE to try our pea and mint soup!

We loved MAKING this delicious blueberry tart!

DO you want to MAKE this basil and rocket pesto?

Take a look AT this refreshing watermelon gazpacho!

Let us CLARIFY how to make a fillet of duck.

Take a look at our TASTY-LOOKING, WELL-COOKED samosas

ARE you COOKING our asparagus?

I WOULD LIKE YOU to prepare this Syllabub de Framboises!

Our veggie burger will either send you up or down

A strawberry and lime crumble, to be made HUNDREDS of times

If you watch this video, you will be able to make a ceviche!

Our brookie must be eaten and not just admired!

Make this chicken liver mousse without a faux pas!

It's time for salmon tartar!

Have you tried our almond biscuits?

Would you like our chicken supreme?

We give thee our goats cheese and honey

Chutney : Much and Many

Have you EVER tried this special Pear Malakoff?

YOU must LOOK at our Red Mullet Fillet!

We HAVE PREPARED a sumptuous pear tart

MAY I ADD that our Chicken Goujons are the best ?

We HAVE STARTED to prepare knuckle-end of braised lamb TODAY.

[H]ave you [H]eard of our salmon terrine?

TOMORROW, ARE YOU cookING mendiants?

Chicken consommé with vermicelli, WILL or WON'T you ?

Mo[TH]er's mou[TH]watering mackerel pate

A chocolate fondant for a WINTER'S day

"TODAY", we "ARE MAKING" sole meunière!

LET'S TRY some lamingtons!

[TR]uly [TR]aditional vegetable curry

TODAY'S the perfect DAY for a detox

AmAzingly tAsty honey roAsted root vegetAbles

LEARNING the gerund whilst COOKING cauliflower and truffle velouté

Today we MADE a great broccoli, stilton and walnut gratin

Have a LOOK at our traditional, Christmas Mince Pies!

WE SAID THAT you would enjoy these Tartines!

Velouté de châtaigne aux [A]

Pig's cheeks de QUANTITATIFS

The IN and OUT english breakfast

Pumpkin pie de DEMANDE D'AIDE

Potato purée aux COMPARATIFS et SUPERLATIFS

La dinde en l’ [R]

Sausages rolled in ADVERBS

The RELATIVE pineapple upside-down cake

WE cooked a delicious chocolate cake

The DISH OF THE DAY is duck with polenta

FROM us TO you! A medley of tomatoes feta cheese and black olives

I make crêpes that YOU eat

SHE loves breakfast in bed

Le crumble aux noisettes DEMONSTRATIF

The [CH] / [SH] tournedos rossini

The POSSESSIVE tartines béatilles